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The British Pig & Poultry Fair 2024 at the NEC Birmingham

Research & Development At The Pig and Poultry Fair

The British Pig & Poultry Fair 2024 at the NEC Birmingham was a showcase of cutting-edge research and technological advancements within the industry. The event highlighted several key innovations that are set to revolutionise pig and poultry production and 3 companies from Shropshire were leading the way

Research & Development  In The Poultry Industry

Poultry farming involves the breeding, raising, and management of domesticated birds, primarily chickens, ducks, turkeys, and geese. Chickens are the most common poultry species, providing meat (broilers) and eggs (layers) and both meat and eggs are rich sources of protein and essential nutrients. Poultry farms range from small backyard setups to large commercial operations and the key aspects of poultry farming include housing, nutrition, disease prevention, and biosecurity.

Predictive Health Monitoring Advances in 3D camera technology were also on display, with systems now capable of detecting changes in animal behavior, such as hanging tails, which can predict tail biting outbreaks. These predictive monitoring tools are crucial for early intervention and improving overall herd health.

Digital Technologies and Precision Livestock Farming The fair also highlighted the rise of digital technologies in agriculture, with nine digital innovations transforming pig production These technologies range from AI and machine vision to autonomous livestock monitoring, all aimed at increasing efficiency and sustainability in farming practices.

Ag-Tech Innovators Furthermore, the event featured 13 ag-tech innovators who are disrupting the industry with real-time health monitoring systems, non-antibiotic treatments, and optimized nutrition solutions. These innovations are not only enhancing animal welfare but also paving the way for a more sustainable and efficient livestock industry.

The British Pig & Poultry Fair 2024 was a testament to the ongoing research and development within the pig and poultry sectors. The innovations unveiled promise a future of smarter, more sustainable farming that benefits producers, consumers, and animals alike.

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